Happy Holidays from Allianz Partners

Ingredients

• 12 Fresh Oysters – in the shell
• Parmesan cheese (shredded)
• Crumbled Bacon
• Unsalted butter
• Chopped Garlic
• Chopped parsley, chives, thyme, and oregano

Preparation

Garlic Butter

1. Mix together room temperature butter with garlic and herbs

Oysters

1. Start with a hot grill, place unopened, fresh oysters on grate.  Cover Oysters with a moist towel.  Grill for ~2min until oysters open.
2. Remove from grill and shuck oysters so that the oysters are de-footed and resting in the larger half of the shell.
3. Place Oysters back on the hot grill.  Add ½ Tablespoon of herb butter on each oyster.  Cover grill.
4. Wait until butter is bubbling.  Add parmesan and bacon to each oyster.  
5. Wait 2 min.
6. Serve Immediately.

Ingredients

• 1 Cup Eggnog, 
• 2 oz Dark Rum (recommend Kraken Spiced Rum)
• Nutmeg

Preparation

1. Mix rum into eggnog in chilled glass
2. Sprinkle with nutmeg